e thatë

e thatë

Having no perceptible taste of sugar. Most wine tasters begin to perceive sugar at levels of 0.5 percent to 0.7 percent.

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i thatë

Geography; Physical geography

Climatic areas characterized by extreme dryness. Simple definitions set maximum annual precipitation (up to 250mm per year). More complex definitions recognize the importance of ...

klimë e thatë

Natural environment; Climate

According to the Köppen climate classification, these are climates where the precipitation is less than potential evapotranspiration.

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Fruits & vegetables; Fruits

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Beverages; Coffee

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luginë të thatë

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Valley, usually found in upland areas of limestone or chalk, demonstrating the characteristics of a typical upper course river, but containing no river.

e dendur

Beverages; Wine

Describes a wine that has concentrated aromas on the nose and palate. A good sign in young wines.

e pisët

Beverages; Wine

Covers any and all foul, rank, off-putting smells that can occur in a wine, including those caused by bad barrels or corks. A sign of poor winemaking.

dozë

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e tokës

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elegante

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Used to describe wines of grace, balance and beauty.

bosh

Beverages; Wine

Similar to hollow; devoid of flavor and interest.

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Industrie/Domein: Astronomy Category: Galaxy

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