abokado

abokado

A rich fruit known for its lush, buttery texture and mild, nutty flavor. Comes from the Nahuatl word for "testicle," perhaps for its shape. 80% of the U.S. crop comes from California. Avocados are the chief ingredient in "guacamole."

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Industrie/Domein: Fruits & vegetables
Category: Fruits
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Industrie/Domein: Food (other) Category: Herbs & spices

paminton

spice (ground) Description: Powdered seasoning made from a variety of tropical chiles, including red cayenne peppers. It is very hot and spicy, so use ...