8 Terms
Home > Industrie/Domein > Food (other) > Herbs & spices
Herbs & spices
Industry: Food (other)
Voeg een nieuwe term toeContributors in Herbs & spices
Herbs & spices
kervel
Food (other); Herbs & spices
herb (fresh sprigs or crumbled dried) Description: Curly, dark-green leaves. Member of the parsley family. Mild celery-licorice flavor. Uses: Main ingredient in "fines herbes", also used to season ...
chillipoeder
Food (other); Herbs & spices
Spice (grond) Beschrijving: kruiden mengsel gemaakt van grond gedroogd chiles, koriander, komijn, knoflook, oregano en andere kruiden en specerijen. Mild tot warm. Toepassingen: Chili, eieren en ...
chillies
Food (other); Herbs & spices
Kruid (hele of gemalen) Beschrijving: kruiden gemaakt van hele gedroogde chiles, koriander, komijn, knoflook, oregano en andere kruiden en specerijen. Smaak: Milde tot warme. Toepassingen: Chili, ...
bieslook
Food (other); Herbs & spices
herb (fresh stalks, or frozen and freeze-dried) Description: Slender green, grass-like with hollow stems. Related to the onion and leek. Source of vitamin A. Onion or garlic flavor. Uses: Appetizers, ...
koriander
Food (other); Herbs & spices
herb (fresh leaves) Description: Bright-green stems and leaves from the coriander plant, resembles parsley. Also called coriander and Chinese parsley. Pungent, soapy fragrance. Uses: Fish, rice, ...
koriander
Food (other); Herbs & spices
kruid (hele of gemalen) Beschrijving: zaden van de koriander plant, verwant aan de familie van peterselie (Zie koriander). Mengsel van citroen, salie en karwij smaken; muffe. Toepassingen: Bakken, ...
